From intimate meals to decadent desserts, couples across the globe
will be celebrating romance this February 14th. Love it or hate it,
Valentine's Day remains one of the biggest restaurant nights of the year
- one that often involves heavy dinners. But with a few tips and some
planning, you can get through the big night without adding inches to
your waistline.
Step away from the bread basket.
If you'd like a roll, grab one then move it outside of your reaching
distance. The same goes for chips, should you be at a Mexican
restaurant. Grab a small handful and then stay away from them the rest
of the night.
Meal modifications are key. Feel
free to make special requests. Ask the waiter if they can put the sauce
on the side - or to substitute veggies for the french fries. Find out if
your meal can be made without butter, oil or salt...anything that could
help cut down on calories. And remember: in terms of calories, grilled
is usually better than fried and baked is better than braised.
Start out healthy.
Consider ordering a light salad or soup to kick things off. This will
help to fill you up before you dive into the big meal. You also might
want to split an entrée with your significant other.
Practice portion control. Remember
that restaurant sizes are often larger than normal. Consider eating
half of your meal and putting the rest in a doggie bag.
Avoid all the bells and whistles. Don't
add a bunch of extras to your meal. When it comes to a salad, avoid
topping it off with buttery croutons, grated cheese, bacon and dollops
of high-fat dressing. The same goes with a burger, baked potato and
other entrees.
Think red. Red bell peppers,
radicchio, cherries, strawberries, red beans, red onions and tomatoes,
for example, are all packed with vitamins, cancer-fighting antioxidants
or cholesterol-busting fiber and protein. In addition, a daily glass of
red wine is believed to help reduce the risk of blood clots and keep the
cardiovascular system in shape. So forgo that cocktail, which can be
loaded with sugar, and have a glass of red wine instead (and ask if they
serve a light version).
Don't always give the gift of chocolate.
If you and your significant other are trying to lose or maintain
weight, consider purchasing a fruit basket instead of a box of
chocolate, or baking a low-calorie dessert. It's also important to
remember that a number of sugar-free candies and chocolate brands are
available and can be found at your local grocery store or the candy
section of an area pharmacy. A bouquet of flowers, healthy cookbook,
personal training sessions or a day spa gift certificate could also
prove worthy gift substitutes.
Do not completely deprive yourself. Valentine's
Day is a time for laughter, fun and food. Having a small slice of cake
or a couple truffles will not lead to weight gain. Moderation is key.
And if you do pop the lid off that box of chocolates this Valentine's
Day, don't feel guilty. Research indicates chocolate is chock-full of
healthy compounds and may actually help prevent heart disease, enhance
immune systems and give us a feeling of well-being.
Consider dining in this year.
A great way to save calories, money and avoid crowds. Find an easy
reduced calorie meal that you can cook with or for your significant
other at home. Rent some romantic movies and make a healthy dessert,
like strawberry shortcake sprinkled with your favorite low-calorie
sweetener, and enjoy!
Written at http://www.caloriecontrol.org/articles-and-video/feature-articles/a-heart-healthy-valentines-day
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